OLODO, Hameedat Bukola; AREMU, Moriam Adeyemi.
Consumer Perceptions on Halal Food and Its Implications for Sustainability in Nigeria: A Market-Based Approach.
NIU Journal of Social Sciences, [S.l.], v. 11, n. 1, p. 217-226, apr. 2025.
ISSN 3007-1690.
Available at: <https://kampalajournals.ac.ug/ojs/index.php/niujoss/article/view/2090>. Date accessed: 20 june 2026.
doi: https://doi.org/10.58709/niujss.v11i1.2090.