UTHMAN-AKINHANMI, Yewande O.; 						YANGOMODOU, O. D.; 						LAWAL, A. O..
 Nutrient Composition of selected Snacks in South-West Nigeria.
<strong>NIU Journal of Humanities</strong>, [S.l.], v. 5, n. 2, p. 423-430, july 2020.
ISSN 3007-1712.
Available at: &lt;<a href="https://kampalajournals.ac.ug/ojs/index.php/niuhums/article/view/936" target="_new">https://kampalajournals.ac.ug/ojs/index.php/niuhums/article/view/936</a>&gt;. Date accessed: 13 apr. 2026.